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Hours

  • Mon: 3pm to 9pm
  • Tues-Weds: 11am to 9pm
  • Thurs: 11am to 10pm
  • Fri-Sat: 11am to 12am
  • Sun: 11am to 9pm
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Independently Brewed in Indiana

relax at teays

At Teays River Brewing & Public House, our focus is always on quality, innovation, creativity, and fostering memorable experiences in a fun, comfortable, and casual environment. Whether it’s a quick stop for a pint or a growler refill on the way home from work, a casual evening with friends, date night, or family dinner with the kids, we strive to create an experience that caters to your needs.

Download Menu Catering

Menu Items and Prices Subject to Change

https://www.teaysriverbrewing.com/wp-content/uploads/2025/01/Burger-scaled.jpg

Shareables

Teays Nachos - $15

Meg’s Chili and our house made cheese sauce atop crispy tortilla chips with lettuce, pico de gallo,
and jalapenos, garnished with four cheese blend and sour cream

Hummus Duo - $13

Roasted Garlic Hummus and Edamame Hummus served with sliced cucumber and house bread

Candied Pork Belly - $13

Cherrywood smoked, maple glaze

Smoked Wings - $14

In-house smoked chicken wings

Options: BBQ, BBQ Dust, Hellfire Dust, Bourbon Mustard, Caribbean Swag, Buffalo, Korean BBQ, Monkey Fire, Inferno

Cauliflower Wings - $13

Roasted cauliflower florets tossed in any of our wing sauces or rubs

Wood Stone Caprese - $11

Warmed fresh mozzarella, braised garlic, oven-roasted cherry tomato, herb oil, and house bread

Short Face Bear Fries - $11

Our version of a classic poutine. Your choice of French fries, sweet potato fries, or fresh-made chips, and choice of BBQ brisket or pulled pork, topped with cheese curds, BBQ au jus, and beer cheese

Also available with jack fruit BBQ and vegan cheese sauce

BBQ Meat Balls - $13

Made in house with beef and pork, pan seared and tossed in BBQ sauce, topped with pickled onions,
spicy pickles and Alabama white sauce

Beer Cheese with Chips or House Bread - $8

Chicharrones - $8

Deep fried and shaken in BBQ Dust or Hellfire

Handhelds

Our fresh smash burger patties are made with 100% USDA, corn-fed Angus chuck for a juicy, flavorful never frozen burger served with lettuce, tomato, onion, pickle and choice of regular fries or chips

Add bacon to any burger for $1.00 • Add a patty for $2.00 • Add brisket for $3.00

No beef? No problem! Make any burger a Beyond Burger! The world’s first plant-based burger that looks, cooks, and satisfies like beef without GMOs, soy, or gluten • $1 extra
• Vegan and Gluten Free Bun for an additional charge

Angus Smash Burger - $13

2 smashed patties on toasted bun with choice of muenster, cheddar, Swiss, Ghost Pepper Jack or bleu cheese

Totally Smashed Burger - $15

2 smashed patties with our signature beer cheese, beer bacon onion jam, beer braised onions, Bourbon Mustard and sweet spicy pickles. Lettuce tomato onion upon request

Ultimate Beer Burger - $14

2 smashed patties with beer bacon and onion jam, hop aioli, beer infused steakburger, and beer cheese on a toasted bun

Burnworth Burger - $14

2 smashed patties with roasted New Mexico hatch green chilis, burger patty, red hatch pepper aioli, and choice of cheese on a toasted bun

Pork Tenderloin Sandwich - $12

Prepared grilled or hand breaded on a toasted bun, with hop aioli, lettuce, tomato, onion and sweet and spicy pickles

Smokehouse Brisket Sandwich - $15

Brisket, Smokie’s BBQ Sauce, French fried onions and Dijon mustard on a toasted bun

Smokehouse Pulled Pork Sandwich - $13

Pulled pork, Smokie’s BBQ Sauce, and garlic coleslaw on a toasted bun

Substitute jack fruit for vegetarian option: $1

Chicken BLAT - $14

Marinated chicken grilled or breaded with hop aioli, lettuce, tomato, onion, pickle, bacon, and avocado on a toasted bun

Smoked Sausage - $14

Our house made smoked pork sausage sliced and piled high on a toasted bun with sautéed peppers and onions topped with our Alabama White Sauce

Greens

Dressings: Ranch, Bleu Cheese, French, Italian, Lemon Vinaigrette, Vinegar and Oil, Chipotle Ranch, Bourbon Mustard

Roasted Vegetables Salad - $12

Mixed greens, herb-roasted zucchini, yellow squash, carrots, red and green bell pepper, red and gold beets, brussels sprouts, roasted cherry tomatoes, and asiago cheese

Beet Salad - $10

Golden and red beet wedges, mixed greens, pecans, and feta cheese

Hunter Salad - $13

Mixed greens, hard boiled eggs, diced chicken, pork belly croutons, diced avocado, bleu cheese crumbles, and oven-roasted cherry tomato

Chef Salad - $13

Mixed greens, ham, bacon, egg, tomato, cucumber, red onion, and shredded mozzarella

Small Garden Salad - $5

Mixed greens, red onion, tomato, and sliced cucumber

Public House Favorites

Served with 2 choices of sides or a basket of chips or fries

Salmon - $24

Woodstone oven-roasted, skin on, wild caught, Alaskan coho with our house made teriyaki glaze

Citrus Chicken - $18

Woodstone oven-roasted chicken with a citrus wine pan sauce over roasted squash and zucchini

White Cheddar Mac and Cheese - $16

Made in house with 4 cheeses and topped with your choice of BBQ Brisket, BBQ Pulled Pork, Buffalo Chicken, or Roasted Vegetables

Pork Chop - $18

10oz hand-cut, herb-marinated boneless pork loin with bourbon mustard or BBQ sauce

Jambalaya - $16

Chicken, Shrimp, and Andouille Sausage, topped with Alabama white sauce. Served with a cornbread muffin and honey butter

Smokie’s Sampler - $39

6 ounces brisket, 6 ounces pulled pork, 6 ounces smoked sausage, 5 chicken wings (choice of sauce), corn bread, assorted pickles, and choice of 2 sides

Beer Battered Haddock - $

Golden Ale Beer Battered Haddock, with house made slaw and tartar sauce
1 pc $15 • 2pc $21

Pizzas

House Creations

Substitute gluten free crust for any pizza. See server for details.

Four Cheese - $12

Garlic cream base, feta, asiago, parmigiano reggiano, and shredded mozzarella

Margherita - $12

Tomato base, fresh mozzarella, roma tomato, and fresh basil

Pepperoni and Sausage - $12

Tomato base and shredded mozzarella. Available with all pepperoni or sausage or a combination of the two

Add bacon: $1

Buffalo Chicken - $13

Chicken and bacon on a garlic cream base with mushrooms and blue cheese crumbles drizzled with our house made buffalo sauce

Ultimate Beer - $13

Beer bacon and onion jam base, andouille sausage, shredded mozzarella, beer cheese, peppers, mushrooms, and French fried onion

Deluxe - $12

Sausage, pepperoni, mushrooms, onions and peppers or make it Veggie Deluxe with roasted tomato,
mushrooms, onions and peppers

Chicken Cordon Bleu - $13

Our spin on a classic dish. chicken, ham and swiss, on a garlic cream base, topped with toasted bread crumbs and drizzled with bourbon mustard

Kids Menu

Served with choice of fries, chips, sweet potato fries, fruit cocktail, broccoli or applesauce

Chicken Tenders - $6

Burger - $6

Cheese Pizza - $6

Grilled Cheese Sandwich - $6

Kraft Macaroni and Cheese - $6

Sides

French Fries - $4

Sweet Potato Fries - $4.50

House Made Chips - $4

Garlic Coleslaw - $4

White Cheddar Mac - $5

Cauliflower Pilaf - $5

Green Beans - $5

Brussels Sprouts - $6

Location

3000 S 9th St., Ste. A
Lafayette, Indiana 47909

P: 765-746-6614

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Hours

  • Mon: 3pm to 9pm
  • Tues-Weds: 11am to 9pm
  • Thurs: 11am to 10pm
  • Fri-Sat: 11am to 12am
  • Sun: 11am to 9pm
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© 2025 Teays River Brewing & Public House